219.00 $
Uncover the Rich History and Cultural Significance of Iranian Stew
Qormeh Sabzi, a popular Iranian vegetarian, has been a favorite in Persian cuisine for decades. The beginnings of Qormeh Sabzi date back to the Azerbaijani empire, which ruled Iran from 1501 to 1736. During this era, Iranian cuisine was heavily influenced Turkish traditions. The title "Qormeh" is borrowed from the Pers...
219.00 $
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