In the world of warm, aromatic flavors, Persian cooking will leave your taste buds ajar with its rich flavors and aromas that transport you to the country's heart. Iranian cuisine lies in the aromatic recipes, a warmly cooked blend of ingredients, flavors, vegetables, create these special tastes that are tantalizing, irresistible.
One of the most distinctive Iranian technologies is the use of authentic, traditional clay ovens, or tanoor. This gradual, careful heat method coaxes traditional tasty flavors from cooking ingredients and adds a warm earthy flavor to recipies or طرز تهیه قورمه سبزی خوشمزه و جا افتاده meals. the grill meats and freshly baked breads are Iranian staples, and the tanoor is your cooking companion. Every dish cooked is good by default.
