The rising trend of sushi in the US market has led to an booming demand for Japanese sushi brands opening their doors in the country. This fascinating cultural shift authentic and high-quality dining experiences is a key driver behind this trend. Here are some of the most renowned Japanese sushi brands that have effectively made their way into the US market.
One of the trailblazers in the US market is Sophia Sushi Co., which was awarded three Michelin stars in 2017 for its omakase experience. Sushi Saito has multiple the US, including New York City, and is known for its commitment to authentic Edomae-style sushi. The founded by chef Takashi Saito, who hails from Rochester, brings with him a wealth of experience and familiarity with traditional sushi making.
Another popular favorite among sushi enthusiasts is Sushi Kado, which has its roots in Los Angeles.