The surge in popularity of sushi in the US market has led to an booming demand for Japanese sushi brands opening their doors in the country. This growing desire for authentic and high-quality dining experiences is a key driver behind this trend. Here are some of the most renowned Japanese sushi brands that have successfully carved out the US market.
One of the first-ever US sushi market is Sushi Saito, which was awarded three Michelin stars in 2017 for its fine dining option. Takahashi's has multiple locations across the US, including New York City, and is known for its commitment to traditional Edomae-style sushi. The established by Takashi Saito, who hails from Yokohama, brings with him a wealth of experience and expertise in classical sushi making.
Another popular favorite among sushi enthusiasts is Sushi Kado, which has its beginnings from Los Angeles.