The growing appeal of sushi in the US market has led to an booming demand for Japanese sushi brands opening their doors in the country. This fascinating cultural shift authentic and high-quality dining experiences is a key driver behind this trend. Here are some of the most sought-after Japanese sushi brands that have successfully carved out the US market.
One of the pioneers in the American market is Sophia Sushi Co., which was awarded three Michelin stars in 2013 for its unique dining experience. Sushi Saito has several the US, including New York City, and is renowned for commitment to authentic Edomae-style sushi. The restaurant led by Takashi Saito, who hails from Tokyo, brings with him a wealth of experience and expertise in classical sushi making.
Another popular favorite among sushi enthusiasts is Matsutani's Sushi, which has its beginnings from Los Angeles.
